Aito collagen is suitable for almost everyone, including fish allergy sufferers and ovo-vegetarians. Ethical, quick-acting and easy to use: two capsules a day are enough. No unnecessary additives or fillers.
Collagen is a protein found in the human body almost everywhere, including the skin, teeth, bones, and cartilage. As a person ages, the body's own collagen production slows down.
Aito collagen is an ethical choice!
Aito collagen contains Ovoderm® eggshell membrane protein, a patented, ethical and natural raw material. No chemicals are used in the production of Ovoderm, and the production method is environmentally friendly and respectful of nature.
Ovoderm® egg membrane protein naturally contains types 1, 5 and 10 collagen, hyaluronic acid, elastin and keratin. In addition, the vegetable capsule contains vitamin C, which promotes normal collagen formation.
The daily dose (2 capsules) contains:
Ovoderm® egg membrane protein 510mg, of which:
|Type 1, 5 and 10 collagen||tot. 180mg|
|Hyaluronic acid||20 mg|
|In addition to vitamin C.||80mg|
Ovoderm® eggshell membrane protein, hydroxypropylmethylcellulose (capsule shell), ascorbic acid, Nu-FLOW® rice concentrate.
Free of gluten, wheat, soy, dairy products, lactose, salt, sugar and yeast.
Manual: 2 capsules daily. The recommended dose should not be exceeded.
The dietary supplement is not a substitute for a varied and balanced diet or a healthy lifestyle. Keep closed in a dry and cool place, out of reach of small children. Be sure to drink enough fluids when using the product.
Country of origin: The Netherlands